Tag Archives: cumin seed

The Boston Globe on Cowen on food

Cowen’s book offers more than ethnic-dining tips, however; it situates them in a broad historical context. Many of today’s mainstream foodies, Cowen argues, have the history of American food all backwards. They assume that American food is so terrible and … Continue reading

Posted in An Economist Gets Lunch, Books, Korean | Tagged , , , , , | Comments Off