{"id":205,"date":"2006-04-16T14:11:23","date_gmt":"2006-04-16T18:11:23","guid":{"rendered":"http:\/\/tylercowensethnicdiningguide.com\/?p=205"},"modified":"2006-04-16T14:11:23","modified_gmt":"2006-04-16T18:11:23","slug":"inn-at-little-washington","status":"publish","type":"post","link":"https:\/\/tylercowensethnicdiningguide.com\/index.php\/inn-at-little-washington\/","title":{"rendered":"Inn at Little Washington"},"content":{"rendered":"

Inn at Little Washington<\/strong>, web site<\/a>, 309 Middle Street (Middle and Main Streets), Washington, VA<\/a>, 540-675-3800 (Metro Trip Planner<\/a> – opens in new window) [Mobil<\/a> | Economist<\/a> | Forbes<\/a> | Donna Reiss<\/a> | Washingtonian<\/a> | WaPo<\/a> | food-plan<\/a> | openlist<\/a> | Gayot<\/a>]
\n$100 and up for the fixed price meal , and that is not counting wine. But one of the best restaurants in North America<\/strong>. It’s about a seventy minute drive from Falls Church, but a pleasant one. Get the Tuna with Foie Gras on top. Or the Veal with Sweetbreads. Those are the two best entrees. Reservations of course required, but a relatively relaxed atmosphere and a nice dining room.
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