{"id":3347,"date":"2015-07-03T12:27:41","date_gmt":"2015-07-03T16:27:41","guid":{"rendered":"https:\/\/tylercowensethnicdiningguide.com\/?p=3347"},"modified":"2015-07-02T18:11:56","modified_gmt":"2015-07-02T22:11:56","slug":"urban-butcher","status":"publish","type":"post","link":"https:\/\/tylercowensethnicdiningguide.com\/index.php\/urban-butcher\/","title":{"rendered":"Urban Butcher"},"content":{"rendered":"<p><strong>Urban Butcher<\/strong>, <a href=\"http:\/\/www.urbanbutcher.com\/\">web site<\/a>, <a href=\"https:\/\/www.google.com\/maps\/place\/8226+Georgia+Ave,+Silver+Spring,+MD+20910\/\">8226 Georgia Ave., Silver Spring, MD<\/a>, 301-585-5800  (<a href=\"http:\/\/www.wmata.com\/\" target=\"_blank\">Metro Trip Planner<\/a> &#8211; opens in new window)  [<a href=\"https:\/\/plus.google.com\/+UrbanButcherSilverSpring\/about\">Google<\/a> | <a href=\"http:\/\/www.washingtonpost.com\/lifestyle\/magazine\/urban-butcher-a-carnivores-playground-in-silver-spring\/2014\/03\/15\/333cf06c-a472-11e3-84d4-e59b1709222c_story.html\">WaPo<\/a> | <a href=\"http:\/\/www.washingtonian.com\/blogs\/bestbites\/new-restaurants\/5-things-to-look-for-at-urban-butcher.php\">Washingtonian<\/a> | <a href=\"http:\/\/www.tripadvisor.com\/Restaurant_Review-g41378-d5827980-Reviews-Urban_Butcher-Silver_Spring_Maryland.html\">TripAdvisor<\/a> | <a href=\"http:\/\/www.washingtoncitypaper.com\/blogs\/youngandhungry\/2015\/02\/02\/silver-springs-urban-butcher-will-reopen-next-week\/\">City Paper<\/a> | <a href=\"http:\/\/www.yelp.com\/biz\/urban-butcher-silver-spring\">Ylp<\/a> | <a href=\"http:\/\/www.donrockwell.com\/index.php\/topic\/34293-urban-butcher-charcuterie-centric-butcher-and-restaurant-in-silver-spring-chef-raynold-mendizabal-comes-from-lima-and-rogue-states-reopen-feb-9-2015-after-fire\/\">Don Rockwell<\/a>]<\/p>\n<p><center><iframe loading=\"lazy\" width=\"560\" height=\"315\" src=\"https:\/\/www.youtube-nocookie.com\/embed\/MRZIujWo2Us?rel=0&amp;controls=0&amp;showinfo=0\" frameborder=\"0\" allowfullscreen><\/iframe><\/center><\/p>\n<p>Charcuterie, plus the kind of things which charcuterie restaurants are serving. I ate here once, and really enjoyed my lamb sausage, olives, tuna ceviche, pork belly appetizer, and shepherd&#8217;s cheese, plus club soda. Maybe the ceviche was overmarinated, but still a tasty meal and I really went away happy. About the food at least. The service too.<\/p>\n<p>But $76 plus tip? This is not a blog that whinges about prices, but it is hard for me to justify returning there. I guess I should have stuck with their $12 cheeseburger. Or maybe sales taxes in Maryland went up when I wasn&#8217;t looking.<\/p>\n<p><center><iframe loading=\"lazy\" width=\"480\" height=\"360\" src=\"https:\/\/www.youtube-nocookie.com\/embed\/arJ5lAE-k3Q?rel=0&amp;controls=0&amp;showinfo=0\" frameborder=\"0\" allowfullscreen><\/iframe><\/center><\/p>\n<h3 class='related_post_title'>Related Posts:<\/h3><ul class='related_post'><li><a href=\"https:\/\/tylercowensethnicdiningguide.com\/index.php\/grand-cata-at-mosaic\/\" title=\"Grand Cata at Mosaic\">Grand Cata at Mosaic<\/a><\/li><li><a href=\"https:\/\/tylercowensethnicdiningguide.com\/index.php\/red-apron\/\" title=\"Red Apron\">Red Apron<\/a><\/li><li><a href=\"https:\/\/tylercowensethnicdiningguide.com\/index.php\/the-partisan\/\" title=\"The Partisan\">The Partisan<\/a><\/li><li><a href=\"https:\/\/tylercowensethnicdiningguide.com\/index.php\/john-brown-smokehouse\/\" title=\"John Brown Smokehouse\">John Brown Smokehouse<\/a><\/li><\/ul>","protected":false},"excerpt":{"rendered":"<p>Urban Butcher, web site, 8226 Georgia Ave., Silver Spring, MD, 301-585-5800 (Metro Trip Planner &#8211; opens in new window) [Google | WaPo | Washingtonian | TripAdvisor | City Paper | Ylp | Don Rockwell] Charcuterie, plus the kind of things &hellip; <a href=\"https:\/\/tylercowensethnicdiningguide.com\/index.php\/urban-butcher\/\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1301,9,51,178],"tags":[1300,1087,1298,488,1299,1294,1296,1297,1295,1293],"class_list":["post-3347","post","type-post","status-publish","format-standard","hentry","category-butcher","category-maryland","category-silver-spring","category-steaks","tag-arj5lae-k3q","tag-charcuterie","tag-g_ugy7pvon4","tag-lamb-sausage","tag-mrziujwo2us","tag-olives","tag-pork-belly-appetizer","tag-shepherds-cheese","tag-tuna-ceviche","tag-urban-butcher"],"_links":{"self":[{"href":"https:\/\/tylercowensethnicdiningguide.com\/index.php\/wp-json\/wp\/v2\/posts\/3347","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/tylercowensethnicdiningguide.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/tylercowensethnicdiningguide.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/tylercowensethnicdiningguide.com\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/tylercowensethnicdiningguide.com\/index.php\/wp-json\/wp\/v2\/comments?post=3347"}],"version-history":[{"count":10,"href":"https:\/\/tylercowensethnicdiningguide.com\/index.php\/wp-json\/wp\/v2\/posts\/3347\/revisions"}],"predecessor-version":[{"id":3358,"href":"https:\/\/tylercowensethnicdiningguide.com\/index.php\/wp-json\/wp\/v2\/posts\/3347\/revisions\/3358"}],"wp:attachment":[{"href":"https:\/\/tylercowensethnicdiningguide.com\/index.php\/wp-json\/wp\/v2\/media?parent=3347"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/tylercowensethnicdiningguide.com\/index.php\/wp-json\/wp\/v2\/categories?post=3347"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/tylercowensethnicdiningguide.com\/index.php\/wp-json\/wp\/v2\/tags?post=3347"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}