{"id":4090,"date":"2018-11-09T10:37:40","date_gmt":"2018-11-09T15:37:40","guid":{"rendered":"https:\/\/tylercowensethnicdiningguide.com\/?p=4090"},"modified":"2018-11-09T10:47:12","modified_gmt":"2018-11-09T15:47:12","slug":"mirabelle","status":"publish","type":"post","link":"https:\/\/tylercowensethnicdiningguide.com\/index.php\/mirabelle\/","title":{"rendered":"Mirabelle"},"content":{"rendered":"<p><strong>Mirabelle<\/strong>, <a href=\"https:\/\/mirabelledc.com\/\">web site<\/a>, <a href=\"https:\/\/www.google.com\/maps\/place\/900+16th+St+NW,+Washington,+DC+20006\/\">900 16th Street MW, Washington, DC<\/a>,  202-506-3833 (<a href=\"http:\/\/www.wmata.com\/\" target=\"_blank\">Metro Trip Planner<\/a> &#8211; opens in new window)  [<a href=\"https:\/\/www.zagat.com\/r\/mirabelle-washington\">Zagat<\/a> | <a href=\"https:\/\/www.washingtonpost.com\/lifestyle\/food\/a-new-young-chef-brings-the-drama-at-mirabelle\/2018\/10\/30\/9f301342-ce68-11e8-920f-dd52e1ae4570_story.html\">WaPo<\/a> | <a href=\"https:\/\/www.washingtonian.com\/2018\/08\/07\/after-big-shakeup-mirabelle-reopens-today-with-a-new-chef-and-new-menu\/\">Washingtonian<\/a> | <a href=\"https:\/\/www.tripadvisor.com\/Restaurant_Review-g28970-d12282734-Reviews-Mirabelle-Washington_DC_District_of_Columbia.html\">TripAdvisor<\/a> | <a href=\"https:\/\/guide.michelin.com\/us\/washington-dc\/mirabelle\/restaurant\">Michelin<\/a> | <a href=\"https:\/\/www.washingtoncitypaper.com\/food\/article\/21015494\/mirabelles-new-team-ushers-in-joy-and-a-surprising-new-england-element\">City Paper<\/a> | <a href=\"https:\/\/www.yelp.com\/biz\/mirabelle-washington\">Ylp<\/a>] <\/p>\n<p>&nbsp;<\/p>\n<p><center><iframe loading=\"lazy\" width=\"560\" height=\"315\" src=\"https:\/\/www.youtube-nocookie.com\/embed\/hKujNOdcCuI?controls=0\" frameborder=\"0\" allow=\"accelerometer; autoplay; encrypted-media; gyroscope; picture-in-picture\" allowfullscreen><\/iframe><br \/><a href=\"https:\/\/youtu.be\/hKujNOdcCuI\">With Charles Philipponnat<\/a><\/center><\/p>\n<p>&nbsp;<\/p>\n<p>Note that the old chefs left and a new regime was installed in mid-2018. However this is still one of DC&#8217;s best fancy restaurants. I thought the abalone and <a href=\"https:\/\/en.wikipedia.org\/wiki\/Tagliatelle\">tagliatelle<\/a> courses were both superb, two of the best dishes in town. The duo of lamb was very tasty, the chocolate dessert ordinary but it gave me what I wanted. All for &#8220;only&#8221; $100. I hear reports that the other courses can be uneven, but of course it is the peaks that matter. You can debate whether this delivers more consumer surplus than the $4 pupusa, but at the very least it is better than most of the other fancy places in town.<\/p>\n<h3 class='related_post_title'>Related Posts:<\/h3><ul class='related_post'><li><a href=\"https:\/\/tylercowensethnicdiningguide.com\/index.php\/requin\/\" title=\"Requin\">Requin<\/a><\/li><li><a href=\"https:\/\/tylercowensethnicdiningguide.com\/index.php\/le-diplomate\/\" title=\"Le Diplomate\">Le Diplomate<\/a><\/li><\/ul>","protected":false},"excerpt":{"rendered":"<p>Mirabelle, web site, 900 16th Street MW, Washington, DC, 202-506-3833 (Metro Trip Planner &#8211; opens in new window) [Zagat | WaPo | Washingtonian | TripAdvisor | Michelin | City Paper | Ylp] &nbsp; With Charles Philipponnat &nbsp; Note that the &hellip; <a href=\"https:\/\/tylercowensethnicdiningguide.com\/index.php\/mirabelle\/\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7,56,103,12],"tags":[1808,1365,1807,1809],"class_list":["post-4090","post","type-post","status-publish","format-standard","hentry","category-dc","category-downtown","category-french","category-the-best","tag-abalone","tag-french","tag-mirabelle","tag-tagliatelle"],"_links":{"self":[{"href":"https:\/\/tylercowensethnicdiningguide.com\/index.php\/wp-json\/wp\/v2\/posts\/4090","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/tylercowensethnicdiningguide.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/tylercowensethnicdiningguide.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/tylercowensethnicdiningguide.com\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/tylercowensethnicdiningguide.com\/index.php\/wp-json\/wp\/v2\/comments?post=4090"}],"version-history":[{"count":1,"href":"https:\/\/tylercowensethnicdiningguide.com\/index.php\/wp-json\/wp\/v2\/posts\/4090\/revisions"}],"predecessor-version":[{"id":4091,"href":"https:\/\/tylercowensethnicdiningguide.com\/index.php\/wp-json\/wp\/v2\/posts\/4090\/revisions\/4091"}],"wp:attachment":[{"href":"https:\/\/tylercowensethnicdiningguide.com\/index.php\/wp-json\/wp\/v2\/media?parent=4090"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/tylercowensethnicdiningguide.com\/index.php\/wp-json\/wp\/v2\/categories?post=4090"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/tylercowensethnicdiningguide.com\/index.php\/wp-json\/wp\/v2\/tags?post=4090"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}