Tag Archives: The Taste of Tomorrow

Is Africa the next big food trend?

Posted on 2012/04/28 by .

Josh Schonwald says yes: One night, after reading about sugar-cane drinks and fresh lobster skewers, I started cooking. I made a spicy okra salad, grilled shrimp piri piri and steamed vanilla pudding. The next night, Zanzibari pizzas–chapati stuffed with eggs, … Continue reading →

Posted in African, Books, Chinese, Indian, Mexican, Thai | Tagged , , , | 1 Comment