Category Archives: Japan

Claims about pastries

Which raises a delicate question: Having already eclipsed Paris in Michelin stars, could Tokyo chefs one day eclipse the French at their own cuisine? I put the question to pastry chef Sugino, who trained in France and is one of … Continue reading

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The best beef in the world?

There is a new winner and yes it is Kobe Beef in Kobe, Japan. It lives up to the hype, if you are in Kobe just try any of the better beef establishments in town. My personal list now reads … Continue reading

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