“New Rules For Mindful Foodies”

Cowen argues that while Americans will pay a pretty penny to eat well, expensive food isn’t always the best. He shares his tips on eating food that’s better for you, your wallet, and the environment.

An Economist Gets Lunch: New Rules for Everyday Foodies

Tyler Cowen Shares His New Rules For Mindful Foodies,” by Margaret Rhodes, Fast Company, March 19, 2012

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