Links
TCEDG.com
Let me know what places
you recommend:
tcowen -at- gmu.edu
Photos to:
tcedgpics -at- gmail.com
If this is your first visit, read these:
-- Welcome
-- General Remarks
-- Six Rules for Dining Out
- Tyler Cowen's home page
- Marginal Revolution
- The Complete TCED Guide (June 2019) (127-page PDF)
- Metro Trip Planner
Tag Archives: The Omnivore’s Dilemma
Michael Pollan’s “Cooked: A Natural History of Transformation”
Here is the bottom line: The premise of this book is that cooking — defined broadly enough to take in the whole spectrum of techniques people have devised for transforming the raw stuff of nature into nutritious and appealing things … Continue reading
Posted in Books
Tagged Cooked A Natural History of Transformation, fermentation, fermented foods, Michael Pollan, The Omnivore's Dilemma
Comments Off on Michael Pollan’s “Cooked: A Natural History of Transformation”