I had never had the pepper chicken here, a wok dish, and one of my very favorite entrees in this whole area, worth the more than $30 cost, plus it feeds two or more. The mix of creamy, biting, sweet, and nutty is quite special. Get it with the lentils. And I still recommend the haleem.
Could this be the best place that no one knows about?
Their outdoor dining offers two low-slung tables, both large, and three seats, with more available inside. It works great if the weather cooperates.