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Tag Archives: roast chicken
The meaning of death, from an economist’s point of view
A few days ago Garett Jones came to my office door and asked “what do we really know about labor supply?” I said we might as well extend the query to labor demand. In any case, here was part of … Continue reading
Posted in Economics of Dining, General remarks
Tagged death, economics of dining, kebab, minimum wage, pupusas, roast chicken
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Requin
Requin, web site, 8296 Glass Alley, Fairfax, VA 22031, Angelika Mosaic district, where Gypsy Soul used to be, 703-462-8662, dinner only, closed Mondays. (Metro Trip Planner – opens in new window) [WaPo | Washingtonian | NoVA Mag | Ylp | … Continue reading
Posted in Franco-Mediterranean, Merrifield / Mosaic, Virginia
Tagged bouillabaisse, Franco-Mediterranean, French, gk40M2km2PE, Mediterranean, Merrifield, Requin, roast chicken
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